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Extra virgin olive oil infused with pesto will give an Italian zest and unforgettable aromas to your dishes. Originally produced by fresh basil, pine nuts, parmesan and garlic; pesto infused olive oil can be an excellent choice if you wish to add some strong character to your pasta, salads and any Italian dish.
Type: Extra Virgin Olive Oil infused with Pesto
Variety: Koroneiki
Region: Kalamata Region, Greece
Packaging: 250ml
Nutrition Facts:
| Per | 100ml product | 10g (portion) |
| Calories | 824kcal/3389kj | 90 kcal/370kj |
| Protein | 0g | 0g |
| Carbohydrates | 0g | 0g |
| Sugars | 0g | 0g |
| Fat | 91.6g | 10g |
| Saturated fat | 12.8g | 1.4g |
| Monounsaturated fat | 70.5g | 7.7g |
| Polyunsaturated fat | 8.3g | 0.9g |
| Fibers | 0g | 0g |
| Sodium | 0g | 0g |
- No Preservatives.
- No Additives.
- Keep in a cool shade place (22 C max ) and up to 18 months.
- Delivery conditions should be the same as storage conditions mentioned above.
- Do not refrigerate.
