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Extra virgin olive oil infused with lemon will give a twist to any dish, with smooth olive fruity taste and buttery finish leaving no acidity aftertaste. Use this tasty olive oil with pork steaks, poultry, fish and steamed or roasted vegetable. It is also ideal for baking such as cakes, muffins and cookies. Tip: use it along with Chili Infused Olive oil for an unforgettable dish.
Type: Extra Virgin Olive Oil infused with Lemon
Variety: Koroneiki
Region: Kalamata Region, Greece
Packaging: 250ml
Nutrition Facts:
| Per | 100ml product | 10g (portion) |
| Calories | 824kcal/3389kj | 90 kcal/370kj |
| Protein | 0g | 0g |
| Carbohydrates | 0g | 0g |
| Sugars | 0g | 0g |
| Fat | 91.6g | 10g |
| Saturated fat | 12.8g | 1.4g |
| Monounsaturated fat | 70.5g | 7.7g |
| Polyunsaturated fat | 8.3g | 0.9g |
| Fibers | 0g | 0g |
| Sodium | 0g | 0g |
- No Preservatives.
- No Additives.
- Keep in a cool shade place (22 C max ) and up to 18 months.
- Delivery conditions should be the same as storage conditions mentioned above.
- Do not refrigerate.
